Taste of Nepal Menu

Chicken marinated in yogurt with mild spices, roasted in tandoor.

Boneless pieces of chicken marinated in ginger, garlic, & mild spices & then deep fried, sautéed.

Cubes of chicken, marinated in yogurt & spices, cooked in tandoor.

Spicy, earthy, curry dish with a creamy tomato sauce.

Chicken marinated in spices and fried in oil.

Pieces of chicken in a flavorful soup mixed with vegetables and spices.

Chicken with onions & bell peppers sautéed in soya sauce with garlic & chili.

Shrimps sautéed with onions, peppers, and chili.

Crispy & spicy turnovers stuffed with peas & potatoes.

Tangy vegetable soup mixed with spices.

Cabbage & vegetable dumplings cooked, Indo-Chinese style.

Crispy & mildly spicy fritters (chili pakora, aloo pakora).

Chunks of cottage cheese sautéed with onion, peppers, chilis, & ginger, in Indian Chinese style.

Vegetable samosa topped with spices, onions, potatoes, green mint sauce, & tamarind sauce.

Combination of black lentil and kidney beans simmered overnight on a slow fire with onion, ginger, & tomatoes. Vegetarian

Fresh spinach with potatoes cooked with garlic & spices. Vegetarian

Homemade cottage cheese cooked with spinach & spices. Vegetarian

Cheese cooked in butter sauce. Vegetarian

Shredded cottage cheese sautéed with onion, ginger, & tomatoes with spices. Vegetarian

Stir-fried okra that is slit & stuffed with spice mix. Vegetarian

Single-layer bread with a light and fluffy texture.

Unleavened, tandoori baked bread with butter.

Naan stuffed with garlic.

Naan stuffed with spicy spiced onion.

Deep-fat fried bread served with peas & potato sabji.

Among Nepal's most famous dish, little tortillas filled with chicken, cabbage, onions, coriander, & flavorful spices.

Among Nepal's most famous dish, little tortillas filled with cabbage, onions, coriander, & flavorful spices.

Choice of vegetable or chicken. Traditional momos served in a delicious and vibrant soup.

Stir-fried dish consisting of noodles, chicken, vegetables, mutter, & spices, garnished with chili, onions, & coriander.

Stir-fried dish consisting of noodles, vegetables, mutter, spices, garnished with chili, onions, & coriander.

Tradition chicken noodle soup garnished with chili & onions.

Tradition goat noodle soup garnished with chili & onions.

Serving options between mutton, lamb, chicken, veg and fish thali, ask for more options.

Goat marinated with spices overnight & then cooked with basmati rice.

Chicken cooked with basmati rice.

Vegetables cooked with basmati rice, nuts, & spices.

Rice fried with eggs, vegetables, & seasoned with spices.

Rice fried with vegetables, peas, & seasoned with spices.

Rice fried with shrimp, vegetables, & spices.

Basmati rice steamed on slow cooker.

Universally famous dish in a tangy tomato butter sauce.

Chicken with onions & bell peppers sautéed in soya sauce with garlic & chili.

A famous north Indian style chicken cooked with mildly spicy cashew & cream sauce gravy.

Cubes of goat cooked in a mildly spicy curry sauce.

Cubes of lamb cooked in a mildly spicy curry sauce.

North western style popular dish. Lamb/goat cooked with bell peppers, tomato, onion and spices.

Large shrimp cooked with onion, bell pepper, garlic, ginger, & spices.

Delightful fresh water fish cooked with spices in a light gravy curry sauce.

Yogurt mixed with cucumber, onion, & tomatoes.

Lentil wafers with black pepper.

Papad topped with spicy onion & tomatoes masala onion.

Traditional rice pudding made with basmati rice, milk, nuts & saffron.

3 pieces. Fried balls of a dough made from milk solids, soaked in sugar syrup.

3 pieces. Sweet balls made with gram flour, sugar, ghee & cardamoms.

Spiral shaped crisp & juicy sweet made from flour and yogurt.

Yogurt based mango milkshake or smoothie.

Traditional warm Nepali milk tea with spices.

Carbonated, sweetened soft drink.

Carbonated, sweetened soft drink.

Carbonated, sweetened soft drink.

Carbonated, sweetened soft drink.

Natural spring water.